Production of Powerful Antioxidant Supplements via Solid-State Fermentation of Wheat (Triticum aestivum Linn.) by Cordyceps militaris
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چکیده
Zuofa Zhang, Guoying Lv, Huijuan Pan, Leifa Fan*, Carlos Ricardo Soccol and Ashok Pandey Institute of Horticulture, Zhejiang Academy of Agricultural Science, Hangzhou, ZJ 310021, PR China Biotechnological Process Laboratory, Department of Chemical Engineering, Federal University of Paraná, Curitiba, PR 81531-970, Brazil Biotechnology Division, National Institute for Interdisciplinary Science and Technology, CSIR, 695 019 Trivandrum, India
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تاریخ انتشار 2012